As Earth's climate warms and changes, sustainable agricultural practices are critical for feeding a rapidly growing population. Can we genetically engineer crops to adapt to drought and other effects ...

With its neutral flavor and satisfying texture, Versaterra (TM) integrates seamlessly into a variety of cuisines, cooking styles, and flavor profiles. It is compatible with other Griffith Foods flavor ...

Walking along the downtowns of Thomas and Davis, West Virginia, over Halloween weekend, fake cobwebs and fall decorations ...

The Drake Hill Flower Bridge in Simsbury, Connecticut is exactly that kind of unexpected delight – a 183-foot stretch of whimsy that proves fairytales aren’t just for Disney movies and children’s ...

A joint research team has discovered a new molecular switch that determines when plant leaves begin to age. The research team has identified for the first time a new mechanism in which RNA made from ...

A study from the Institute of Nutrition and Translational Research in Metabolism (NUTRIM) at Maastricht University Medical ...

Arabidopsis thaliana was always an unlikely candidate for the limelight. But 25 years ago, the diminutive thale cress ...

A n eco-friendly substitute has been developed for the light-emitting materials used in modern display technologies, such as ...

In Peru’s mysterious Pisco Valley, thousands of perfectly aligned holes known as Monte Sierpe have long puzzled scientists.

American inspections of foreign food facilities—which produce everything from crawfish to cookies for the US market—have ...