Dylan Bailey, M.S., R.D., F.A.N.D. Contributor Dylan is a registered dietitian and fellow of the Academy of Nutrition and Dietetics who works to ensure accuracy in reporting science and research ...

Soy lecithin is a common food additive that’s often used to improve the consistency and quality of packaged foods. Adding soy lecithin to packaged foods serves a particular functionality, but it can ...

Expertise from Forbes Councils members, operated under license. Opinions expressed are those of the author. The manufacturing industry has established practices for product development, production and ...

It’s no secret that many of your favorite foods and beverages contain additives and chemical ingredients to help them have a longer shelf life. However, as of July 3, one additive will stop being used ...

The FDA is attempting to phase out petroleum-based dyes from the nation's food supply. It approved one more natural food additive, gardenia (genipin) blue, in addition to three previous one: Galdieria ...

<p>Additive manufacturing, also known as 3D printing, is a process that creates a physical object from a digital design. Learn more about the process of additive ...

At a recent tequila tasting event held at IXTA, a Mexican hotspot in Manhattan’s Lower East Side, Grover and Scarlet Sanschagrin lament that too many tequilas sold on shelves today contain artificial ...

Tequila is… in a weird place right now. Purists are rallying around additive-free tequilas while the masses are drinking the spirit more than ever and don’t seem ...