There are so many more ways to use that store-bought cookie dough in your fridge than plain old cookies. We have some ...

I thought my go-to pie crust recipe came from none other than our patron saint, Julia Child. As it turns out, my recipe has ...

Whether you're a novice cook or someone who knows their way around a kitchen, achieving restaurant-quality results can ...

Dark chocolate tartlets with namelaka cream—oh man, really good stuff. They're pretty popular in Italian pastry circles, ...

Red truffles, or tartufi rossi, are a must for any Italian celebration. I mean, they’re such a blend of simplicity and ...

A mixer grinder is one of the most used appliances in an Indian kitchen. This guide helps you understand what wattage in a mixer grinder means, how it affects performance and which level best suits ...

By Scott Suchman for The Washington Post, with food styling by Lisa Cherkasky for The Washington Post These savory pies from cookbook author and registered dietitian nutritionist Ellie Krieger have a ...