The research finds that calling attention to price increases does not improve loyalty or revenue. Brands that reinforce value through menu design —like bundles, value meals and strategic pricing — are ...
There are plenty of secret menu hacks you need to try at Red Lobster, including an upgrade to its standard baked potato.
Gordon Ramsay has been opening new restaurant concepts all over the world, but as far as his U.S. operations, this one is the ...
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How Color Can Impact Your Restaurant

Red and yellow stimulate appetite, while blue suppresses hunger. Discover how color psychology affects restaurant sales, customer mood and dining duration.
RA Sushi in Old Town closed its doors after 28 years. The steakhouse that moved in is making a return to Arizona. Here's what ...
A popular restaurant in a tiny Cambridgeshire village has been awarded two AA Rosettes for the third year in a row. Jack Reid ...
Portuguese restaurant Churrascaria Novo Mundo has moved from New Bedford to a larger location in Dartmouth. The new space ...
Marzoni’s chicken tenders are a revelation – hand-breaded with a coating that achieves the impossible: staying crispy throughout your meal while protecting the impossibly juicy chicken within.
Alongside the wings, you’ll find the usual suspects – french fries, onion rings, mozzarella sticks, and a few other appetizers that complement the main attraction without trying to steal its thunder.
The Big Apple has had a tech boom in the past few years—here’s where to stay, play, eat, and work in the city’s tech-dense ...
Baryalay Razi and his daughter Layma Hudson Razi, who are also operators of Blaze Pizza and Aloha Poke stores in Texas, plan to open three Ford’s Garage restaurants over the next five years in Houston ...
Discover why now is the perfect moment to enjoy Texas Roadhouse with relaxed vibes, flavorful steaks, and signature ...