Food safety is something we all try to manage well, but it's easy to overlook simple mistakes that can affect our health. We ...

There are a few simple things the experts recommend to keep all your fridge contents cool. For starters, always let hot foods ...

A few precautions as you prepare your Thanksgiving feast will help keep gastrointestinal distress out of your holiday ...

To heat up the thawed turkey, arrange an oven rack near the bottom of your oven and preheat to 375°. Take the turkey out of ...

Apple Cider Vinegar Brine For Turkey makes for a fantastic smoked turkey! This brine made for an excellent and moist smo ...

Poaching, steaming, and boiling chicken are some of the healthiest ways to cook it. They decrease harmful chemicals and keep ...

Thanksgiving is a time when friends and family gather to partake in delicious holiday feasts, but it’s also a day to be ...

Think rinsing raw chicken makes it cleaner? Think again. Experts warn that washing poultry under the tap can spread harmful bacteria around your kitchen – and new research shows half of Aussies are ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.