Bakers swear by all kinds of ingredients for making the best pie crust, from an all-butter dough to vodka. We tested six ...

A heat-resistant silicone mat is ideal for rolling out dough, but you can also use parchment or waxed paper. A glass pie plate is a must because it’s the best heat conductor for a golden bottom crust.

Rarely when discussing pie does one think about protein. That topic is more typically reserved for conversations about steak dinners or supplements. But the truth is, when it comes to concocting a ...

The quintessential summer pie always has that perfectly woven lattice pie crust topping. I love how rustic it looks, and how it creates windows to the fruity filling underneath. But how do you make ...

From how to measure flour (hint: not scooping), to achieving a neat crimp, this guide will walk you through how to make the best, foolproof piecrust.

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The holiday season is just around the corner, which means—if you're anything like us—you're about to spend a lot more time in the kitchen. Want to get a head start on all the holiday baking? There’s ...