During the autumn, pies like sweet potato, pumpkin, apple, and my favorite, pecan, are the desserts du jour, and I couldn’t ...

Use pecan pieces. No need to buy pecan halves — pecan pieces or chopped pecans work well because they’re distributed evenly ...

Press the crumbs into a parchment-lined baking pan and press the crumbs evenly into the bottom then bake at 350˚F until set and lightly golden at the edges. Transfer to a parchment-lined Lining the ...

The bourbon in this otherwise traditional pecan pie is optional. This recipe comes from a 2016 project where The Post and Courier published recipes from Culinary Institute of Charleston students. This ...

These pecan bars are a Southern favorite featuring a buttery shortbread crust, rich brown sugar-pecan topping, and a spr ...

If you've ever been to Ruth's Chris, you're probably familiar with their steaks, chops, fully-loaded baked potato, creamed spinach and lobster mac and cheese, but there's one dish in particular that ...

If you want a simple yet absolutely delicious dessert for the holidays, look no further. Growing up, I always wanted to try pecan pie, but the adults always got to it first. This recipe shows you how ...

There is something so comforting about classic shortbread, especially the kind that leaves buttery crumbs on your fingertips.

For those of you who struggle with trying to figure out how to bake pies and also put a turkey in the oven on Thanksgiving Day, this is a perfect solution. A cheesecake can be made a couple of days ...

I followed Ina Garten's recipes for pumpkin, apple, and pecan pie to see which I liked best. The pecan pie tasted like a cocktail, and the apple pie was shockingly simple to throw together. I ended up ...

“Easy as pie” they say. But anyone who’s made pie before knows that starting out is not quite that easy. But once you get the hang of it, making pie becomes a joy. You simply need to learn the basic ...