Freezing cookie dough is your secret weapon for stress-free holiday baking and last minute bake sales or potluck desserts. Stash ready-to-bake dough in your freezer, and you’re always just minutes ...

There are so many more ways to use that store-bought cookie dough in your fridge than plain old cookies. We have some ...

Preheat the oven to 350 degrees. Open the pumpkin and scoop out the seeds. Slice the pumpkin into small wedges. Place them on ...

There’s something magical about finding a hack that turns ordinary store-bought desserts into something that tastes homemade. We’ve all been there—standing in the grocery aisle, wondering if the ...

Mountain Lake Golf Club assistant general manager Aaron Langley shares his expert guidance on how to replicate the club's famous cookies.

Now comes the hard part: letting them sit for a few days until they're completely dry. Once that's done though, you can apply ...

These mini apple pie cookies feature soft, snickerdoodle-like bases with warm, spiced, and sweet apple pie filling scooped on ...

I'm not a Nutella fan, but when I developed these pumpkin Nutella-stuffed cookies, I realized I had been converted.

To accompany our feature on pastries, we asked chefs to share their recipes for favorite treats that, together, amount to a ...

Once you try these easy chocolate chip cookie dough truffles, you may never want to bake your cookies again! Although the cookie dough doesn't contain raw eggs, you'll need to heat-treat the flour to ...

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