We're all trying to reduce our consumption and invest in pieces that last. There are few things with more staying power than ...

Q: I have a cast-iron skillet that I have been using for a few years. It has brown, rust-colored stains that don’t come off, no matter what I do. I’ve tried kosher salt and a small chain, soap, a ...

Cast iron pans are one of the most versatile cooking instruments. They can handle anything from frying chicken to searing a juicy steak — you can even use a cast iron skillet to bake your next ...

When seasoning cast-iron pieces, go for neutral oils with high smoke points, such as vegetable, canola, or grapeseed oil.

Cast-iron pans might be your most prized culinary possessions. They're sturdy, long-lasting, and are often passed down for generations. But to keep them in pristine condition, you'll need to take care ...

Cast iron or steel birdbaths add old-school elegance to a yard, but they can rust. Fortunately, a little elbow grease and ...

Discover how to clean a bathtub, from the best tub cleaner to handling cast iron, fiberglass, and acrylic materials. Plus, learn how to keep it pristine.

People who love their cast iron cookware, really love it. Like, really. But even being renowned for it's even heating, stovetop to hot oven capability, and unbeatable durability, naysayers tend to be ...