The Hachette imprint, launched in 1950 as the publishing arm of a psychoanalysis book club, has grown into a leading voice in psychology, politics, and history. Its recent reorganization, which begat ...

Ten years ago, Marc Vetri wrote the acclaimed Mastering Pasta — equal parts dough science and cookbook. Now consider the last ...

When editors from Random House Children’s Books visited the Dr. Seuss collection at UC San Diego’s main library in May, they ...

A new show featuring decommissioned statues dispels myths of American history at a moment when President Trump is insisting ...

NORTHFIELD is one of the 90 locations where Penguin Books will install their Little Book Stops to celebrate its 90th ...

“She’s very strong, but she’s never conservative,” Italian filmmaker ​​ Saverio Costanzo concluded this morning during a Q&A at Thessaloniki when asked about his enigmatic countrywoman Elena Ferrante, ...

It's easy to dismiss videogame recipe books as a frivolous marketing gimmick, and I'm as guilty of this as anyone else. My ...

Francesca Wade’s latest book “can be read as a biographical detective story that fills in once-taboo blanks,” said Diane Cole in the Financial Times. Though Wade’s subject, Gertrude Stein, has not ...

Copyright is one of the most important legal issues in the age of AI. You might not think about copyright very often, but we ...

Bhujia papad paratha tastes amazing with a variety of accompaniments. Parathas are loved by millions, and it's no wonder why - with countless varieties to choose from, there's a paratha for every ...