To prepare the pasta with bread, start by roughly cutting the bread into pieces (1), place them in a bowl and add the milk (2), mix with a fork to soften them, then blend everything with an immersion ...

The Italian sub is another standout, featuring layers of thinly sliced meats – mortadella with its studded pistachios, spicy capicola, and genoa salami – topped with provolone, fresh vegetables, and a ...

Panettone is a traditionally communal food, typically served sliced, never torn, best shared around the holiday table. If you ...

There are few things more comforting than a hot, fresh home-cooked meal. Sitting down at the end of the day to devour a slice ...

1. Heat the oven to 500 degrees. Bring a large pot of generously salted water to a boil. Place the butter in a 9-by-13-inch/3 ...

The Kilted Farmer Justin Fairchild plans to repay investors while donating pasta to local food banks and shelters as part of ...

Randall Manor Tavern moves into a new space with upgraded amenities, tavern-style pizza, and a menu of hearty comfort food ...

Today is World Acorn Day, and what better way to celebrate than with a love letter to acorns, an unsung superfood! We are ...

Hosting Thanksgiving is basically a competitive sport where the only prize is a five-hour nap and a mountain of dishes.

Tucked away on a bustling stretch of Lincoln Avenue in Chicago sits a red-brick time machine disguised as an Italian restaurant. Pat’s Pizza & Ristorante has been quietly perfecting the art of comfort ...