Regardless of your upbringing, chances are, if you saw someone opening a can of food with a chisel and a hammer, you’d at least raise your eyebrows. But for a good chunk of human history, opening cans ...

The point of having a Swiss Army Knife on your person is having a tool available for mundane situations. You've got a hook for carrying small loads, a screwdriver for driving and removing small ...

There’s a canned version of pretty much everything—including entire chickens. However, when it comes to buying these goods, the cans they come in aren’t all that different. Some of them have tabs that ...

Which can opener is best? As long as they are stored in a cool, clean and dry location and the cans are not dented, rusted or swollen, most canned foods will last for years — at least two, maybe as ...

Can openers are a staple in modern kitchens — but not until relatively recently. According to food writer Jackie Alpers, “the can opener was invented almost 50 years after the can, and before that ...

We're all guilty of a few kitchen crimes: wiping off a knife or wiping out a pan instead of washing it, and even letting burnt edges build up on our hard-to-scrub baking sheets. But there is no more ...