The Peanut Institute is sharing a recent study from the Institute of Nutrition and Translational Research in Metabolism ...

Boosting a natural molecule that fuels cellular repair helps brain cells stay organized - a change that may slow memory loss.

The swirl of warmth and sweetness also possesses bacteria-fighting powers and may improve learning and memory — but too much ...

Boosting levels of a certain molecule that declines with age was found to restore memory and brain function in Alzheimer’s ...

The brain is always active, even during sleep. However, certain activities can engage the brain in new ways, potentially leading to improvements in memory, cognitive function, or creativity. This ...

Research in mice found that flavanols – bitter compounds abundant in dark chocolate, red wine and berries – appear to enhance ...

The University of Texas at Arlington is expanding its research on brain health, focusing on how people navigate their ...

New research reveals intermittent fasting does not harm brain function in adults. A comprehensive review of 71 studies found no significant cognitive decline in fasted individuals. This challenges ...

As we grow older, it’s natural for our brains to slow down a little. One major reason is the gradual weakening of the ...

In a recent review published in the journal Cell Metabolism, a group of authors explored how Glucagon-Like Peptide-1 receptor (GLP-1R) agonism shapes the neurovascular unit (NVU), potentially linking ...

Faulty brain circuits seen in Down syndrome may be caused by the lack of a particular molecule essential for the development and function of the nervous system, new research suggests. Restoring the ...