Kate Sears for The New York Times. Food Stylist: Barrett Washburne. Reminiscent of Chinese zheng shui dan, Japanese chawanmushi and Korean gyeran jjim, these eggs cook entirely in the microwave, and ...

Hot dog in a bun with various toppings and sauces - Sophie_Marie/Shutterstock Steaming hot dogs is a classic method that keeps the food juicy and full of flavor ...

Microwaves, while convenient, have a bad habit of making things ‘pop’ and splatter, covering the interior with all sorts of ...

A microwave can be a saving grace in the kitchen. From heating up leftovers to defrosting frozen foods to making quick meals, there's just about nothing it can't do, making our lives easier so often.

The same technology that enables a microwave to cook food in record time also makes it an ideal appliance for efficiently steaming foods like vegetables, fish, and dumplings. The best microwave ...

For some reason, every single microwave-cleaning how-to we’ve published includes the use of a lemon, or lemon juice. This isn’t all that shocking; the citric acid in lemons has anti-microbial ...