Mint is known for its aggressive spreading behavior. Gardeners who learned the mistake of planting it in the ground once can ...

Sow seeds outside in late fall or early spring. Start seeds indoors about a month before outside temperatures are expected to reach 50°F. Keep the seeds warm until they germinate, and moist but never ...

Mint, also known as Mentha, has been long known as a herbal remedy, easing upset stomachs, calming stress and anxiety, and promoting restful sleep, according to healthline.com. The mint herb plant can ...

Mint is a rapidly growing perennial herb. It's an essential cocktail herb, whether muddling it into a mojito or a mint julep! There's also mint lemonade or iced tea, mint jelly, and many different ...

Hydroponics is a soil-less gardening technique that has gained popularity for its efficiency and space-saving benefits ...

Mint is a versatile herb used in beverages, food, and gardens. It thrives in sunny locations with rich, moist soil, but its aggressive growth requires containment strategies. Regular watering and ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. It might be July, but there’s many veggies ...

Mint is one of those plants that every gardener should try growing at least once. It’s fragrant, fast-growing, and versatile, with leaves that can be used in everything from teas and cocktails to ...

Mint is easy to grow and even easier to harvest for an aromatic addition to food and drink. Lamb, mojitos, and watermelon ...