A classic root beer float is made using the soda plus a couple of scoops of vanilla ice cream and whipped cream to top it off. Frank J. Wisner, the owner of Cripple Creek Brewing in Colorado, is ...

Fizzy, creamy, and totally nostalgic, this Root Beer Float Cake turns the old-fashioned soda fountain treat into a showstopping cake that’s surprisingly simple to make. It combines the classic flavors ...

For the crust: Preheat the oven to 350°F. In a food processor, combine the graham crackers and granulated sugar. Pulse until fine crumbs form. Pour in the melted butter and pulse until the crumbs are ...

We may receive a commission on purchases made from links. For many people, a root beer float is a timeless treat that brings ...

If there’s one dessert drink that captures the heart of childhood summers and old-fashioned American desserts, it’s the root beer float. Imagine that perfect mix of creamy vanilla ice cream and fizzy, ...

Summer is saved by The Pioneer Woman! The chef and lifestyle guru (whose real name is Ree Drummond) just gave us the summer dessert recipe we didn’t know we needed, which is the perfect mix of ...

Sipping on a root beer float can transport you to simpler times. Getting wistful? Celebrate National Root Beer Float Day on Tuesday. The creation of the simple concoction of root beer and vanilla ice ...

With sunshine and warm days ahead, it’s time to put away winter beers and reach for lighter, thirst-quenching, summer beers. Pair that other summertime favorite — ice cream — with your next beer, and ...