Watch as we transform an old rusty spring into a sharp Bowie knife! Follow along as we take you through the process of making ...

Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine since 2019. I use a sharp chef’s knife every day to slice, chop, and dice ingredients.

Whipping up delicious homemade meals is much easier to do with the proper kitchenware — and that includes a top-notch knife set. Sharp, durable knives can not only help you hone your slicing and ...

Until this year, Oregon-based Work Sharp has been known best for its wide-ranging lineup of blade-sharpening tools. In fact, it brings over 50 years' experience in the category. Now it's taking that ...