Homogenization is the name given to any of the processes used to make a mixture of two mutually non-soluble liquids the same throughout. To achieve this, one of the liquids is altered to a state ...

Homogenization is an essential step in several industrial processes, such as pharmaceuticals, food, and cosmetics. Two common homogenization methods are high-pressure homogenization (HPH) and ...

Taiwanese Journal of Mathematics, Vol. 10, No. 4 (June 2006), pp. 963-975 (13 pages) We apply the two-scale convergence method introduced by G. Nguetseng and G. Allaire to study the homogenization of ...

One of the largest bottlenecks in a modern life science laboratory workflow is at the beginning of the sample-preparation stage: It is the efficient lysis, homogenization, and grinding of difficult-to ...

A research team led by Prof. Wang Jianjun from the Nanjing Institute of Geography and Limnology of the Chinese Academy of ...

A phenomenon of “AI-formization” is emerging, a term I coined to describe the subtle yet profound impact that AI algorithms are having on culture and creativity. This trend manifests as a ...

Homogenization is crucial in soy milk manufacturing, improving its taste and stability. This process involves exposing the liquid to intense shearing and breaking down large fat globules and protein ...

Every app is unleashing its algorithm on (effectively) the same pool of content, and a winner will eventually emerge. Getty Images This story is syndicated from the Substack newsletter Big Technology; ...