Lew Spencer served in the Army for three years as a television cameraman. He never imagined that, one day, he would be preparing to enter the workforce in the culinary industry. Now, he is getting ...

PHILADELPHIA--(BUSINESS WIRE)--Aramark (NYSE: ARMK), the largest U.S.-based food service company, is pleased to announce the graduation of 12 chefs from the prestigious ProChef® certification program ...

GRACE on Wheels provides vocational training for individuals with autism spectrum disorder while serving seasonal menus ...

PHILADELPHIA--(BUSINESS WIRE)--Aramark (NYSE: ARMK), a global leader in food, facilities management and uniforms, is pleased to announce the graduation of 18 chefs from the prestigious ProChef® ...

Aspiring culinary artists, food industry professionals, and “anyone who enjoys a good meal” will now be able to participate in the University of the Virgin Islands new Culinary Arts Program. The ...

VANCOUVER, British Columbia, May 21, 2020 /PRNewswire-PRWeb/ -- Rouxbe, the leader in online culinary training, today announced a new partnership with Virginia Wesleyan University (VWU) to provide two ...

Shovel Ready at City Aud, an innovative, advanced hospitality and culinary apprenticeship program, launched in February at The Well food hall and is off to a great start. It’s the first educational ...

The goal of Saddleback’s campus off Valencia Avenue is to place students in apprenticeships, pay them a living wage, and get ...

Forbes contributors publish independent expert analyses and insights. Margaux Lushing is an LA-based reporter covering wellness. Per a licensing agreement with the famed, New York-based Natural ...

Oct. 30—TRAVERSE CITY — Staff at Intelligent.com selected the Great Lakes Culinary Institute as the "Best in the Midwest" for 2022. Les Eckert, director of the Northwestern Michigan College program, ...

HACKENSACK — For the first time, and as part of a larger rehabilitation effort, Bergen County inmates participated in a culinary certification class to learn safe food handling practices. The new ...

Charleston homeless shelter One80 Place has quietly closed its popular culinary training program, citing a change in strategy and the travails of the COVID-19 pandemic. The program, which closed at ...