The volume of cheddar sold globally remains steady thanks the growing popularity of cheddar-based processed cheeses in emerging markets, according to a new market report. Proteus Insights said global ...

UK dairy cooperative Dale Farm is investing £70m ($87.4m) in expanding Cheddar cheese processing operations in Northern Ireland. The business, based in the province, is to expand its cheese facility ...

My mom recently (and ever-so-boldly) declared that she wasn’t particularly fond of cheese. Upon hearing this news, I immediately ordered a genealogy test because there was no way I could possibly be ...

Did you know that in order to make cheddar cheese it must go through a preparation process that is actually called “cheddaring”? I bring you this fun fact in honor of National Cheddar Day, which has ...

Cheese is a common food in many people's lives, adorning dishes from the simplest grilled cheese sandwich to a gourmet soufflé. From a crumbly blue Stilton to a creamy French brie or aged Parmesan, ...

You could say it started with the “Cheesepocalypse” — you know, all those stories about a Velveeta shortage that have had everyone in a tizzy. And with the ...